Food Safety Audit Trainings for Farmers
Programs and Standards
- Fruits and Vegetables
- USDA Identity Preservation Program audit
- Food Safety Audit Verification Program – NCDA&CS
- GAP Certification Cost Share Assistance – NCDA&CS Cooperative Grading Service, N.C. Department of Agriculture and Consumer Services is offering two cost-share grants to assist farmers with on-farm food safety efforts. Water analysis and GAP certification.
Worksheets and Checklists
- GAPs Worker Training videos
A series of eight videos available in English and Spanish have been created covering the topics of: Worker Health and Hygiene, Hand Washing, Sanitary and Hand Washing Facilities, Cross Contamination, Cleaning and Sanitation Practices, Wash Water Monitoring, Proper Food Safety Practices in the Home, and Infield Practices.
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