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Collapse ▲Toggle ModeNational Advisory Committee on Microbiological Criteria for Foods - WikipediaUnited States Department of Agriculture South Building - WikipediaJamie …
Food Safety Talk blog open_in_browser
As water systems come back online in areas affected by Hurricane Helene, it is still important to ensure that …
During a power outage, the safety of perishable food can become a concern, especially if the outage lasts for …
Communities in Western North Carolina have recently experienced floodwater damage and need to know important food safety information as …
As September’s National Food Safety Month begins, it serves as an important reminder of the critical role that safe …
It’s a typically busy day at Flavor Full Farms, a family-owned apple farm in Henderson County. Jeff Nix is …
North Carolina is one of the most geographically diverse states in the union. We have miles of coastline, major …
Recent studies suggest high rates of COVID-19 infection in deer in the United States. COVID-19 is not a blood-borne …
A recent paper from Ontario, Canada discusses the findings from a study in which surfaces in retail stores were …
As individuals go through their kitchen and start to sift through their food, there are certain foods that are …
Communities in Western North Carolina are dealing with floodwater damage and need to know important food safety information as …
The FoodCoVNET University for Businesses training course is focused on providing the necessary knowledge and information needed to manage …
If you missed it, please check out the latest FoodCoVNET webinar discussing international and trade perspectives of SARS-CoV-2 in …
As part of FoodCoVNET we are coordinating an ongoing webinar series. All webinars will be recorded and posted here …
Air Flow/Ventilation and Close Contact in the Food Sector Date and Time: Thursday, March 4, 2021, noon–1 p.m. EST Panelists: Dr. Angela Rasmussen | …
As winter weather makes its way to North Carolina, keep food safety in mind with these tips to prepare …
Vaccine Uptake in the Food Sector and Communicating Around Vaccine Hesitancy Join us for our first FoodCoVNET webinar. Date and Time: Wednesday, …
The All In For Citrus Podcast posted on October 23, 2020, includes an interview with FoodCoVNET collaborator Dr. Michelle …
North Carolina State University experts will lead a national project for COVID-19 research and outreach to the food sector …
The current difficulty in some areas of the U.S. of obtaining needed canning supplies is causing a lot of …
This infosheet details the most current information related to SARS-CoV-2 transmission in food settings including person-to-person and fomites as …
