Skip to main content

NC State Extension

en Español / em Português
Español

El inglés es el idioma de control de esta página. En la medida en que haya algún conflicto entre la traducción al inglés y la traducción, el inglés prevalece.

Al hacer clic en el enlace de traducción se activa un servicio de traducción gratuito para convertir la página al español. Al igual que con cualquier traducción por Internet, la conversión no es sensible al contexto y puede que no traduzca el texto en su significado original. NC State Extension no garantiza la exactitud del texto traducido. Por favor, tenga en cuenta que algunas aplicaciones y/o servicios pueden no funcionar como se espera cuando se traducen.


Português

Inglês é o idioma de controle desta página. Na medida que haja algum conflito entre o texto original em Inglês e a tradução, o Inglês prevalece.

Ao clicar no link de tradução, um serviço gratuito de tradução será ativado para converter a página para o Português. Como em qualquer tradução pela internet, a conversão não é sensivel ao contexto e pode não ocorrer a tradução para o significado orginal. O serviço de Extensão da Carolina do Norte (NC State Extension) não garante a exatidão do texto traduzido. Por favor, observe que algumas funções ou serviços podem não funcionar como esperado após a tradução.


English

English is the controlling language of this page. To the extent there is any conflict between the English text and the translation, English controls.

Clicking on the translation link activates a free translation service to convert the page to Spanish. As with any Internet translation, the conversion is not context-sensitive and may not translate the text to its original meaning. NC State Extension does not guarantee the accuracy of the translated text. Please note that some applications and/or services may not function as expected when translated.

Collapse ▲
OfflineEventAttendanceMode 3 weeks away
Description:


REGISTER USING THIS LINK: https://go.ncsu.edu/spfmaugust24


Class Date: August 5-6th, 2024
Time: 8:30AM-5:00PM (exam to be held during the afternoon of day 2) 
Location: Wilkes County Agricultural Center, Conference Room A (416 Executive Dr., Wilkesboro NC 28697) 
Cost*: $140.00/person*
*Cost includes: full course, certification exam, study materials, and course manual. 


Payment can be made via cash or check (made out to "Wilkes County Cooperative Extension") and delivered in-person or by mail to:
Wilkes County Cooperative Extension 
416 Executive Dr. Ste B
Wilkesboro NC, 28697 

Registration & Payment Deadline: Friday, July 5th, 2024.


Registration is not considered final until payment is received. 

A lunch break will be provided each day. Lunch will be on your own. 


Safe Plates for Food Managers is an evidence-based, interactive food safety training course developed by NC State University. This training course prepares participants for a CFP-ANSI accredited Certified Food Protection Manager exam from the National Registry of Food Safety Professionals which is valid for 5 years. This is a comprehensive program for food service managers and supervisory staff in restaurants, hospitals, nursing homes, schools and other food handling establishments. The course helps food establishments meet the North Carolina requirement of having at least one supervisor certified as a food protection manager.
Please reach out to Elisa Phillips, Family and Consumer Science Extension Agent, NC Cooperative Extension - Wilkes County Center with any questions (336-651-7331 or elisa_phillips@ncsu.edu).
Aug 5 Mon