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Safe Plates Food Safety Information Center

en Español

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The Safe Plates Food Safety Information Center (FSIC) gives people information like the science behind the 5-second rule, what restaurant inspection scores mean, and how flour gets contaminated with pathogenic E. coli. Real, evidence-based scientific food safety information that can help people make safe food choices. Safe Plates FSIC is an online community and resource that utilizes various social media channels to improve food safety knowledge, attitudes and practices of users by delivering evidence-based scientific food safety information.
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Ask us your food safety questions!

Connect @SafePlatesFSIC on TikTokFacebook, Twitter, and Instagram

Or email us at ncsafeplates@ncsu.edu

Written By

Candice Christian, N.C. Cooperative ExtensionCandice ChristianExtension Associate, Home and Community Food Safety Serves 33 CountiesBased out of Agricultural & Human SciencesCall Candice Email Candice Agricultural & Human Sciences
NC State Extension, NC State University
Page Last Updated: 6 months ago
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