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NC State Extension

Iredell County Agriculture Center -- 444 Bristol Drive Statesville NC 28677 Iredell County Agriculture Center -- 444 Bristol Drive Statesville NC 28677 Food Safety 1 week away
February
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Description: This 2-Day course has been scheduled for Monday, February 3rd and 10th, 2020,
at the N.C. Cooperative Extension, Iredell County Center (444 Bristol Drive, Statesville). 

The classes will run from 9 a.m. to 4:30 p.m. on both days, with the exam given on February 10th. Cost is $140 (check or exact cash) if the registration is received by Jan. 24th. A $35 fee for late registration will be added to all late registrations

For questions and more information, Contact Andrea Sherrill at andrea_sherrill@ncsu.edu or 704-873-0507. 

To Download the registration form and to read more visit: 
https://iredell.ces.ncsu.edu/2019/12/safe-plates-for-food-managers-class-scheduled-for-february-2020/





Accommodation requests related to a disability should be made by January 24, 2020 to Andrea Sherrill, andrea_sherrill@ncsu.edu 704-873-0507 

eventeventevent This is a recurring event
Feb 3 Mon