Fact Sheets and Recipes

• Drying Fruits Fact Sheet (Colorado State University Extension, 2012)
• Drying Vegetables Fact Sheet (Colorado State University Extension, 2012)
• Lets Preserve: Drying Herbs (Penn State Extension, 2013)
• Lets Preserve: Meat and Poultry (Penn State Extension, 2013)
• National Center for Home Food Preservation

Training Materials

• Slides
• Dehydration Topic Outline for Teaching
• Client Evaluation Form