NC State Extension

Policy & Legislation

Safe food handling involves staying informed about policies and legislation that affect the way we handle food. This page features information and updates on local, state, and national policies and legislation that relate to safe food handling.

For resources about policies, rules, and regulations for small businesses, visit the Small Businesses section of this site.

Written By

Photo of Katrina Levine, N.C. Cooperative ExtensionKatrina LevineExtension Associate (919) 515-1788 katrina_levine@ncsu.eduAgricultural and Human Sciences - NC State University
Page Last Updated: 10 months ago
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